Salted Caramel Brownie Bites with Salted Caramel Buttercream
My favorite part was the frosting! I would have eaten the whole bowl if I didn't need to serve it to people.
I couldn't find pre made salted caramels...only ones that we covered in chocolate. So I used regular caramels and added pink Himalayan coarse salt.
For the buttercream I melted down the regular caramels and added the salt after I had mixed all the ingredients together.
The only thing I didn't like about them was that the center caramel turned out a little chewier than I wanted. But you could easily change up the recipe so that it was FILLED with salted caramel sauce rather than have a caramel in the center. If I make them again they will be filled with THIS recipe I also found on pinterest.